Fruit and Vegetable Packing workers comp rate in Pennsylvania
The filed workers comp rate for class code 0119 (Fruit and Vegetable Packing) in Pennsylvania is $1.88 per $100 of payroll , effective 2026-04-01. On $500,000 of payroll, that's roughly $9,375 in base premium.
Rate per $100 $1.88
Rate type loss_cost
Authority PCRB
Effective 2026-04-01
Confidence HIGH
FAQ
What is the workers comp rate for code 0119 in Pennsylvania?
The filed workers comp loss cost / rate for NCCI class code 0119 (Fruit and Vegetable Packing) in Pennsylvania is $1.88 per $100 of payroll, effective 2026-04-01.
How much would I pay in Pennsylvania for code 0119 on $500,000 of payroll?
At $1.88 per $100, $500,000 of payroll yields a base premium of $9,375 before experience modifier and schedule credits. Actual cost varies by carrier and underwriting.