Poultry or Egg Producer workers comp rate in Pennsylvania
The filed workers comp rate for class code 0886 (Poultry or Egg Producer) in Pennsylvania is $0.840 per $100 of payroll , effective 2026-04-01. On $500,000 of payroll, that's roughly $4,200 in base premium.
Rate per $100 $0.840
Rate type loss_cost
Authority PCRB
Effective 2026-04-01
Confidence HIGH
FAQ
What is the workers comp rate for code 0886 in Pennsylvania?
The filed workers comp loss cost / rate for NCCI class code 0886 (Poultry or Egg Producer) in Pennsylvania is $0.840 per $100 of payroll, effective 2026-04-01.
How much would I pay in Pennsylvania for code 0886 on $500,000 of payroll?
At $0.840 per $100, $500,000 of payroll yields a base premium of $4,200 before experience modifier and schedule credits. Actual cost varies by carrier and underwriting.