Meat/Fish/Poultry Packing workers comp rate in Minnesota
The filed workers comp rate for class code 2003 (Meat/Fish/Poultry Packing) in Minnesota is $2.46 per $100 of payroll , effective 2024-07-15. On $500,000 of payroll, that's roughly $12,300 in base premium.
Rate per $100 $2.46
Rate type pure_premium
Authority MWCIA
Effective 2024-07-15
vs peers 73%
Confidence HIGH
FAQ
What is the workers comp rate for code 2003 in Minnesota?
The filed workers comp loss cost / rate for NCCI class code 2003 (Meat/Fish/Poultry Packing) in Minnesota is $2.46 per $100 of payroll, effective 2024-07-15.
How much would I pay in Minnesota for code 2003 on $500,000 of payroll?
At $2.46 per $100, $500,000 of payroll yields a base premium of $12,300 before experience modifier and schedule credits. Actual cost varies by carrier and underwriting.
Where else can I see code 2003?
UT has the cheapest filed rate for code 2003 ($0.560) and CA the highest ($5.46). Minnesota sits at the 73th percentile across 22 peer states.