Butter or Cheese Manufacturing workers comp rate in New York
The filed workers comp rate for class code 2105 (Butter or Cheese Manufacturing) in New York is $2.40 per $100 of payroll , effective 2025-10-01. On $500,000 of payroll, that's roughly $11,975 in base premium.
Source quote
"2105 2.395"
From New York Compensation Insurance Rating, effective 2025-10-01.
FAQ
What is the workers comp rate for code 2105 in New York?
The filed workers comp loss cost / rate for NCCI class code 2105 (Butter or Cheese Manufacturing) in New York is $2.40 per $100 of payroll, effective 2025-10-01.
How much would I pay in New York for code 2105 on $500,000 of payroll?
At $2.40 per $100, $500,000 of payroll yields a base premium of $11,975 before experience modifier and schedule credits. Actual cost varies by carrier and underwriting.
Where else can I see code 2105?
UT has the cheapest filed rate for code 2105 ($0.840) and HI the highest ($4.11). New York sits at the 77th percentile across 22 peer states.