Workers comp rates for code 2105: Butter or Cheese Manufacturing
NCCI class code 2105 covers Butter or Cheese Manufacturing in the manufacturing industry. The median rate across 22 states is $2.13 per $100 payroll. Rates range from $0.840 in Utah to $4.11 in Hawaii.
Also known as: Dairy Product Manufacturing · Cheese Production
Cheapest 5 states for code 2105
Most expensive 5 states
- Hawaii $4.11
- Illinois $4.05
- Pennsylvania $4.01
- Nevada $2.87
- Rhode Island $2.66
Code 2105 rates in all 22 states
| State | Code | Rate per $100 | vs peers | Source |
|---|---|---|---|---|
| Utah | 2105 | $0.840 | 5% | view |
| Virginia | 2105 | $1.47 | 9% | view |
| Kentucky | 2105 | $1.47 | 14% | view |
| Tennessee | 2105 | $1.58 | 18% | view |
| Michigan | 2105 | $1.67 | 23% | view |
| Kansas | 2105 | $1.74 | 27% | view |
| Oregon | 2105 | $1.82 | 32% | view |
| Louisiana | 2105 | $1.89 | 36% | view |
| Alabama | 2105 | $2.03 | 41% | view |
| Indiana | 2105 | $2.04 | 45% | view |
| Maryland | 2105 | $2.07 | 50% | view |
| Alaska | 2105 | $2.13 | 55% | view |
| Minnesota | 2105 | $2.23 | 59% | view |
| Washington monopolistic | 2105 | $2.24 | 64% | view |
| Oklahoma | 2105 | $2.25 | 68% | view |
| Arkansas | 2105 | $2.39 | 73% | view |
| New York | 2105 | $2.40 | 77% | view |
| Rhode Island | 2105 | $2.66 | 82% | view |
| Nevada | 2105 | $2.87 | 86% | view |
| Pennsylvania | 2105 | $4.01 | 91% | view |
| Illinois | 2105 | $4.05 | 95% | view |
| Hawaii | 2105 | $4.11 | 100% | view |
Bottom quartile (cheap) Mid Top quartile (expensive)
FAQs about NCCI 2105
What occupation is NCCI class code 2105?
Class code 2105 is "Butter or Cheese Manufacturing" (also known as Dairy Product Manufacturing, Cheese Production), in the manufacturing industry. The code is filed in 22 states.
What is the average workers comp rate for code 2105?
The median rate across 22 states is $2.13 per $100 of payroll, ranging from $0.840 (Utah) to $4.11 (Hawaii).
Why does code 2105 cost more in some states than others?
Workers comp rates reflect each state's loss experience for that occupation, the rating bureau's methodology (NCCI vs. independent), schedule rating credits, and the state's medical-cost inflation. Some states are monopolistic (only the state fund writes coverage) while others are open competitive markets.