Butter or Cheese Manufacturing workers comp rate in Rhode Island
The filed workers comp rate for class code 2105 (Butter or Cheese Manufacturing) in Rhode Island is $2.66 per $100 of payroll , effective 2024-08-01. On $500,000 of payroll, that's roughly $13,300 in base premium.
Rate per $100 $2.66
Rate type advisory_loss_cost
Authority National Council on Compensation
Effective 2024-08-01
vs peers 82%
Confidence HIGH
FAQ
What is the workers comp rate for code 2105 in Rhode Island?
The filed workers comp loss cost / rate for NCCI class code 2105 (Butter or Cheese Manufacturing) in Rhode Island is $2.66 per $100 of payroll, effective 2024-08-01.
How much would I pay in Rhode Island for code 2105 on $500,000 of payroll?
At $2.66 per $100, $500,000 of payroll yields a base premium of $13,300 before experience modifier and schedule credits. Actual cost varies by carrier and underwriting.
Where else can I see code 2105?
UT has the cheapest filed rate for code 2105 ($0.840) and HI the highest ($4.11). Rhode Island sits at the 82th percentile across 22 peer states.