Creamery & Dairy Products Mfg. (No Butter/Cheese) workers comp rate in Washington
The filed workers comp rate for class code 2106 (Creamery & Dairy Products Mfg. (No Butter/Cheese)) in Washington is $1.49 per $100 of payroll , effective 2026-01-01. On $500,000 of payroll, that's roughly $7,453 in base premium.
Rate per $100 $1.49
Rate type manual_rate
Authority NCCI / state rating bureau
Effective 2026-01-01
Confidence HIGH
FAQ
What is the workers comp rate for code 2106 in Washington?
The filed workers comp loss cost / rate for NCCI class code 2106 (Creamery & Dairy Products Mfg. (No Butter/Cheese)) in Washington is $1.49 per $100 of payroll, effective 2026-01-01.
How much would I pay in Washington for code 2106 on $500,000 of payroll?
At $1.49 per $100, $500,000 of payroll yields a base premium of $7,453 before experience modifier and schedule credits. Actual cost varies by carrier and underwriting.