Workers comp rates for code 2977: Meat Curing
NCCI class code 2977 covers Meat Curing in the manufacturing industry. The median rate across 1 states is $0.526 per $100 payroll. Rates range from $0.526 in Pennsylvania to $0.526 in Pennsylvania.
Also known as: Meat Preservation
Cheapest 5 states for code 2977
- Pennsylvania $0.526
Most expensive 5 states
- Pennsylvania $0.526
Code 2977 rates in all 1 states
| State | Code | Rate per $100 | vs peers | Source |
|---|---|---|---|---|
| Pennsylvania | 2977 | $0.526 | - | view |
Bottom quartile (cheap) Mid Top quartile (expensive)
FAQs about NCCI 2977
What occupation is NCCI class code 2977?
Class code 2977 is "Meat Curing" (also known as Meat Preservation), in the manufacturing industry. The code is filed in 1 states.
What is the average workers comp rate for code 2977?
The median rate across 1 states is $0.526 per $100 of payroll, ranging from $0.526 (Pennsylvania) to $0.526 (Pennsylvania).
Why does code 2977 cost more in some states than others?
Workers comp rates reflect each state's loss experience for that occupation, the rating bureau's methodology (NCCI vs. independent), schedule rating credits, and the state's medical-cost inflation. Some states are monopolistic (only the state fund writes coverage) while others are open competitive markets.